Boiled eggs are loved by many people, but the process of serving them can be questionable very often. Even if the egg has its stand it’s not always clear where to peel it or where to rest the spoon. This problem is relevant as in terms of home-based meal and in public catering as well. Suggested way of serving will be convenient for both home users and restaurant businesses.
easy to carry
easy to peel
place for a spoon
Back to Top